Course Application Fee
N/A
Course Fee
A$25,600
Course Duration
3 Years
Course Information
About Course
Get involved with food and a constantly evolving scientific field. This is a hands-on program specially designed for industry application, teaching the science behind food and the way the human body uses it.
Minimum Qualifications
CBSE-60%, CISCE-60%, Other State Board-65%, PSEB & HSEB-70%
IELTS Score
6.0-5.5
PTE Score
50-57 NLT 42-49
Type
Under
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